Strawberry Lemonade Cake Mix Cookies
These are the absolute BEST chewy strawberry lemonade cake mix cookies...EVER! Just three ingredients plus chocolate chips, this super easy recipe will become one of your family favorites!
Print
Pin
Servings: 4 dozen cookies
Equipment
Ingredients
- 1 box strawberry cake mix
- 1 box lemon cake mix
- 2 sticks unsalted butter softened
- 4 eggs
- 2 c white chocolate chips
- 1/2 c powdered sugar
Instructions
- Preheat oven to 350.
- Using a stand or a hand mixer, cream together strawberry cake mix and 1 stick of butter.
- Add 2 eggs one at a time, mixing between additions.
- Once dough is thoroughly mixed, fold in 1 cup white chocolate chips.
- Set dough aside in another bowl.
- Repeat steps 2-4 using the lemon cake mix.
- Pour powdered sugar in a shallow bowl.
- Once you've made both sets of cookie dough, pinch off a little of the strawberry and a little of the lemon, press them together and roll them to make a marbled ball of dough.
- Roll dough ball in powdered sugar until it's evenly coated.
- Place the ball of dough in your hand and roll it around a couple of times to get rid of excess sugar.
- Place dough ball on cookie sheet.
- Repeat steps 8-11 until you fill your cookie sheet with 12 cookie dough balls.
- Bake for 8 minutes, remove from oven, and allow to set for a few minutes before transferring them to a cooling rack.
- Continue making cookies until you run out of dough!